"Breakfast is only worth having when somebody else makes it for you"
A full Table d’ Hote breakfast is served on a daily rotation in our dining room, including locally sourced coffee and teas, fresh juices, seasonal fruit, and a hot dish. We are happy to assist in alternatives for those with food allergies or specific lifestyle choices with advance notice of your stay.
Our scratch kitchen serves à la minute homestyle cooking reimagined.
Menus reflect simple unpretentious preparations in authentic historical New England themes. Built around ingredients of the highest quality origins, dining at the South Shire adds a dash of theater to each dish.
Fresh, quality ingredients, unmodified and responsibly raised and grown. We constantly search for the best artisanal local farms, products, and purveyors available in our region.